A Fondue How-To.
Ah, fondue. This mouth-watering mid-century throwback can instantly class up a dinner party. Here's a bit of history to impress your guests and some recipes and party tips to make your fondue night a success. Originally conceived in a 1699 Swiss cookbook, fondue was popularized in America in the 1950s and made an appearance at the 1964 World's Fair, held in Flushing Meadows, New York City. Since that time, fondue has become pervasive enough in American culture that there are
Super Bowl Sunday and Taco Dip.
February is a pretty interesting month, when you stop to consider it. The first two weeks alone contain some of the strangest and/or polarizing cultural celebrations out there. Take, for instance, Groundhog Day, celebrated right off the bat on February 2. Why a rodent should be trusted as a meteorologist is beyond my comprehension, not to mention the oft-ignored fact that, regardless of his prognostication, spring will come at exactly the same time. Unless you live in the no